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Spices

A-C

  1 Kg 500g 250g

All Spice

(ground)

18.00

11.70

6.30

Basil Leaves (ground)

16.00

10.40

5.60

Bay Leaves (whole) 19.30 11.50 6.30
Caraway (ground)

17.90

11.65

6.70

  (seed)

17.70

11.50

6.20

Celery Seed  

12.30

8.00

4.30

Chilli (crushed)

12.50

8.75

4.70

  (powder, mild)

11.00

7.15

3.85

  (powder, hot)

11.00

7.15

3.85

Chinese Spice   17.70 9.00 5.00
Cinnamon (a-grade, ground)

16.20

10.12

5.26

Cassia Vera (ground) 11.70 6.90 3.65
  (sticks) 19.80 11.80 6.20
Cloves (ground)

28.00

18.20

9.80

  (whole)

40.00

25.00

13.00

Coriander (ground)

9.00

5.85

3.15

  (whole seed)

8.50

5.50

3.00

Cumin (ground)

13.70

7.40

4.80

  (whole seed)

13.10

8.50

4.60

Curry powder (mild)

8.50

5.31

2.75

  (hot)

8.50

5.31

2.75

 

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